FISH BAR
Deep Fried Triple Tail Scampi £11.95

Succulent pieces whole Scampi Tails rolled in bread crumbs and deep fried until golden served with sauce tarter

Anchor Seafood Platter £11.95

A selection of Fish & Shellfish battered or bread crumbed then deep fried served with lemon & sauce tarter.

[Selection varies according to season]

Salmon, Cod & Tartar Fishcakes £10.95

Scottish salmon & north Atlantic cod bound with charlotte potatoes butter and tartar sauce, a breadcrumb coating served with a lemon mayonnaise

OUR FAMOUS FISH & CHIPS
COD, HADDOCK, PLAICE, AND SKATE WING

(when available, delivered 6 days a week)
A FRESH skinned and pinned fillet of the finest fish in our cider batter, served with a choice of potato, & choice of mushy peas, side salad, vegetables or peas.

VEGETARIAN SPECIALITIES

Anchor Nut Roast £9.95
Made with cashew nuts, peanuts, almonds and walnuts a medley of vegetables and herbs and Brue Valley farmhouse Cheddar 

Spinach and Mascarpone Lasagne £10.95
Sheets of pasta layered in a rich spinach and Mascarpone cheese sauce

Macaroni Cheese £8.75
Fresh Pasta perfectly cooked and bound in rich cheese sauce

Peppered Mushroom & stilton pudding £12.95
Served with a rich stilton sauce

All the above dishes are served with a mixed salad and garlic bread.

TRADITIONAL DISHES
Lasagne Verde £11.95

A classical dish with prime minced Beef, Tomatoes and Herbs, topped with a creamy béchamel sauce and grated cheese, served with Garlic Bread and Side Salad.

Home Cooked Ham & Eggs £9.95
Tender gammon ham cooked especially for us and sliced on the premises Served with two free range eggs.

Steak and Kidney Pudding £14.95
An individual suet pudding filled with prime beef, kidney, & mushrooms in ale gravy topped with fried onions & gravy.

Cheesy Cottage Pie £11.95
Finest minced beef, with onions carrots , tomato & Worcester sauce, topped with mashed potato & cheese.

Gammon Steak £12.95
A 10oz# fresh smoked gammon steak glazed with fresh honey and char-grilled. Served with Pineapple or egg.

Cumberland Sausage £9.95
A large spiral of spicy sausage grilled to perfection and presented on a bed of creamy mash with fried onions.

Anchor Fish Pie £12.95
Fresh chunks of Scottish salmon, Scottish smoked haddock and King prawns bound in a creamy sauce with English Perry, topped with crushed King Edwards and mature Country Farmhouse Cheddar

All the above dishes are served with a mixed salad, OR fresh vegetables, and a choice of Potatoes.

TRADITIONAL PLOUGHMAN'S
A fresh baked Baguette with farmhouse Pickles, Salad garnish and Butter to accompany –
Fisherman’s £8.95 Prawns, Smoked Salmon & Tuna
Countryman’s £7.95 Homed cooked Gammon Ham
Farmers £7.95 Cheddar, Brie, Stilton
Ramblers £7.95 Paté.

JACKET POTATOES
A large freshly cooked potato topped with butter and the filling of your choice.
All Served with a salad garnish

Somerset Grated Mature Cheddar £5.50
Country Fresh crispy Coleslaw £5.50
Mexican Spicy Chilli beef £5.75
Woodland mushrooms in garlic butter £5.50
Summer mature Stilton & sliced apple £5.75
Porkie pieces of fresh Gammon Ham £5.50
Seafood Prawns in  mayo or Marie rose sauce £5.75
Spanish flaked Tuna, with Mayo & sweetcorn £5.75
French creamy Brie and Cranberry sauce £5.75

Additional Fillings of your choice from 75p

SANDWICHES
A choice of fillings in either soft Grain White or Wholemeal Bread from £4.50
Served with a Salad Garnish and freshly made Coleslaw.

BAGUETTES
A choice of fillings from £4.75

Served with a Salad Garnish and freshly made Coleslaw.